Self-brewed beer equipment in the production workshop of Zunhuang factory
2020.09.27
Shandong Zunhuang
Product introduction: Zunhuang has absorbed the mature and advanced beer brewing technology and technology in Europe and America combined with its own processing technology, and successively developed beer saccharification equipment of different specifications and different combinations to meet the needs of users for beer saccharification of different processes and different yields. The design of our saccharification equipment focuses on improving the quality of wort, energy saving, environmental protection, diversified styles and individualization.
Specifications: 100L, 200L, 300L, 500L, 1000L, 3000L, 5000L, etc. can be customized according to customer needs.
Equipment material: food grade 304 stainless steel
Production cycle: 30-50 days